Ingredients
Instructions
- Melt shortening, cool. Add sugar, molasses and egg; beat well.
- Sift dry ingredients, add to first mixture and mix well.
- Chill thoroughly (for at least a few hours, we chill overnight).
- Form into 1" balls, roll in granulated sugar and place on greased cookie sheet 2-3 inches apart.
- Bake at 375 degrees for 7-8 minutes. Cookies should be light, pillowy and soft, not dark and crispy.