Ingredients
Instructions
- In medium bowl mix flour and sugar.
- Combine milk, egg and oil together.
- Add this wet mix to flour mixture.
- Stir with whisk until combine but don't over mix few lumps is ok.
- Spoon pancake batter on lightly oiled and preheated pan (no need to spread the mix) and cook on medium heat on both sides until golden brown.
- Serve with your favorite syrup and fruits.