Ingredients

Instructions

  1. Brown ground beef and add onion; cook until onion is transparent.
  2. Add soup, veggies and garlic and mix, pour into a oblong baking dish.
  3. Spread mashed potatoes on top and sprinkle with cheese.
  4. Bake at 350°F for 30 minutes.
  5. •Looking for a variation on this recipe? Try this: Instead of topping with mashed potatoes and cheese, top the casserole with a single layer of tater tots instead. This is also a big hit.