Instructions

  1. In a medium saucepan combine the cranberries and 1/2 cup orange juice.
  2. Bring to a boil, reduce heat and simmer for about 10 minutes, stirring often.
  3. You will want most if not all of the berries popped.
  4. Add remaining ingredients and simmer for 5 minutes more.
  5. Taste and adjust sugar if needed.
  6. Add a little cinnamon if you like.