Ingredients

Instructions

  1. cook onions in oil in heavy 8 quart pot on medium heat, stirring often until browned, about 30 minutes.
  2. preheat oven to 325.
  3. combine flour salt and pepper and toss in beef.
  4. in a lge skillet brown beef, and add to onion mixture.
  5. combine remaining ingredients, add and bring to a simmer.
  6. cover pot and transfer to oven, cook aprox 2 hours.