Ingredients

Instructions

  1. Add 1 cup boiling water to cherry jello.
  2. Stir until dissolved.
  3. Divide in half.
  4. To 1/2 the jello, slowly add 1/3 cup sour cream& stir until smooth.
  5. Pour into a 9x13 pan.
  6. Chill 25 minutes.
  7. Add 2 Tablespoons cold water to remaining jello& pour over first layer.
  8. Let set 15 minutes.
  9. Repeat process for each flavor, using flavors in given order for color effect.
  10. (You can use any combination of flavors/colors you wish to make the desired color combination.) When completely cooled& firm, slice into squares& serve.