Favorite Everyday Pancakes

20 mins

4 servings

4.5/5 (3 reviews)

I got this recipe from Shirley Baker, the mom of one of my college roommates. Her family cookbook is still one of my prized possessions because every recipe is a great one! These are hyper-fluffy; I make them with white whole wheat flour to help make them a bit more healthy. Kids love them.

Ingredients

Instructions

Sift together dry ingredients.
Combine liquid ingredients in separate bowl; add to the dry ingredients, stirring only until they're just combined. (Batter will be slightly lumpy.).
Surely you know what to do with the pancake batter from this point, right?

Prep: 5 mins

Cook: 15 mins

Total: 20 mins

Breakfast

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Amount Per Serving
Calories 273.2
% Daily Value*
Total Fat 10.6g		16%
Cholesterol 55.0mg		18%
Total Carbohydrate 36.7g		13%
	Dietary Fiber 1.1g	4%
	Sugars 3.3g
Protein 7.6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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