Ingredients

Instructions

  1. sift dry stuff together
  2. put vinegar in milk add 2 T melted butter
  3. add egg to milk stir up
  4. add wet to dry.
  5. heat griddle with melt butter
  6. spoon 1 tablespoon of batter onto hot skillet
  7. repeat
  8. flip when bubbly.
  9. serve with jam on top.