Ingredients

Instructions

  1. Preheat oven to 375°F
  2. In a small bowl, combine the flour, baking powder, baking soda, cinnamon, and salt - mix with a whisk.
  3. In a large mixing bowl, beat butter, brown sugar, sugar and vanilla until creamy.
  4. Beat in the egg.
  5. Add the flour mixture to the butter mixture, mix well.
  6. Add the milk and blend completely.
  7. Stir in the chocolate chips, oats and raisins.
  8. Drop by rounded teaspoonfuls onto an ungreased cookie sheet.
  9. Bake for 10-12 minutes or until edges are crisp.
  10. Let cool for 3-5 minutes before transferring to a wire rack to cool completely.