Ingredients

• 2 lbs boneless skinless chicken breasts, left whole
• 2 teaspoons ground coriander
• 2 teaspoons ground cumin
• 2 teaspoons spanish paprika
• 1 teaspoon chili, flakes
• 1/2 teaspoon ground black pepper
• 1 tablespoon pureed garlic (garlic paste or minced garlic would work)
• 2 tablespoons fresh lemon, juice
• 1 tablespoon olive oil
• 1 tablespoon water
• 6 wooden skewers, soaked in water, for an hour
• 1 red pepper
• 1 green zucchini
• 1 garlic, clove, chopped
• 1 tablespoon olive oil
• 1 liberal sprinkling dried basil
• 1 teaspoon salt