Southern (?!) Chicken Curry

35 mins

4 servings

5.0/5 (3 reviews)

My sister-in-law works at a Southern restaurant in Mississippi, and surprisingly they have chicken curry on the menu. She got the recipe from the owner, and it's become one of my favorite chicken curry recipes. There's nothing Southern-tasting about it, but you'll be licking the flavorful sauce off of the plate. Try to use a high-quality curry powder, as it really makes a difference. I also like serving this with shredded coconut and chopped green onions.

Ingredients

Instructions

In a saucepan, melt butter and saute onion with curry over low heat.
Blend in flour, salt, brown sugar, ginger, and chicken. Keep cooking for 5 minutes, stirring constantly.
Add broth, stir and bring to a boil. Cover, and simmer over low heat for 15 minutes.
Add milk and lemon juice, and stir constantly for 1 minute, or until warm & ready to serve.

Prep: 10 mins

Cook: 25 mins

Total: 35 mins

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Amount Per Serving
Calories 261.1
% Daily Value*
Total Fat 10.8g		17%
Cholesterol 93.0mg		31%
Total Carbohydrate 11.6g		4%
	Dietary Fiber 1.4g	5%
	Sugars 4.9g
Protein 28.6g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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