Ingredients

Instructions

  1. Preheat oven to 350 degrees.
  2. Place potatoes in a casserole dish, season with salt and pepper.
  3. Cut bacon into smallish pieces.
  4. Brown in a large skillet.
  5. Remove bacon with a slotted spoon, and place on top of potatoes.
  6. DO NOT drain skillet!
  7. In skillet add the onion, vinegar, water, flour and sugar.
  8. Mix well, bring to a boil and stir until thickened.
  9. Place sauce mix over bacon and potatoes.
  10. Mix well.
  11. Bake for 30 minutes.