Ingredients
Instructions
- Saute beef and onion in frying pan until meat is browned and onion is tender.
- Drain off any fat; set meat aside.
- Place broken spaghetti noodles into baking or casserole dish.
- Add beef and onion mixture and mix into noodles.
- In small bowl or large measuring cup, combine ketchup and tomato juice.
- Pour ketchup/tomato juice blend over noodles and meat, covering noodles evenly.
- Cover dish and bake at 375 for 1 hour, or until noodles are tender.
- ***Recipemay be doubled, etc!