Ingredients

Instructions

  1. In a large bowl, mix all the ingredients together except for the butter.
  2. Once mixed; slowly pour in the butter stiring it into batter.
  3. Pour into a greased 9x13 pan.
  4. For the topping, mix all the ingredients together until well combined.
  5. Drop evenly over the batter and swirl with a knife.
  6. Bake at 350 for 30-40 minutes.
  7. While the cake is warm ~ drizzle the glaze over the cake.