Ingredients
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1/2 pineapple, peeled, cored and cut into bite sized pieces
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1/2 cucumber, peeled and cut into bite sized pieces
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2 green onions, sliced
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1/4 cup cilantro, chopped
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1/4 cup mint, chopped
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1 tablespoon fish sauce
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1 lime, juice and zest
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1 teaspoon palm sugar, grated or 1 teaspoon sugar
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1 birds eye chili, chopped
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1/4 cup peanuts, roasted and chopped
Instructions
- Mix the pineapple, cucumber, green onions, cilantro and mint in a large bowl.
- Mix the fish sauce, lime juice, sugar and chili in a small bowl.
- Toss the dressing into the salad and stir lightly to coat.
- Serve garnished with chopped roasted peanuts.