Ingredients

Instructions

  1. Heat oil med/high in skillet.
  2. Tri fat from chicken and cut into strips.
  3. Slice onions and pepper into small pieces.
  4. Add chicken, onion, and pepper.
  5. Season with salt, pepper, and garlic powder.
  6. Cook until browned and 165 degrees, 10-12 minutes.
  7. Fill rolls with cheese and then the chicken mixture.
  8. Bake 3-6 minutes at 475 degrees until crus is desired texture and cheese is melted!