Ingredients
Instructions
- cut the bagels in half lenght wise and toast to desired done-ness.
- spread cream cheese on each half, then layer tomatoes, red onion and basil on top of each half. Sprinkle with fresh ground pepper.
I first had this at a little deli I've been making it religiously at home ever since. This is the only way my boyfriend will eat bagels. This is best with very ripe, fresh tomatoes.