Ingredients
-
1 tablespoon ground coffee (or enough for your own taste, Jamaican Blue Mountain is nice but not required)
-
1/4 teaspoon ground allspice (more or less to taste) or 1/4 teaspoon nutmeg (more or less to taste)
-
1/2 ounce dark rum
-
1/2 ounce coffee-flavored liqueur
-
sugar
-
2 tablespoons whipped cream
-
1 chocolate, covered coffee bean
Instructions
- Brew fresh coffee with the allspice or nutmeg.
- Pour rum and coffee liqueur into a decorative coffee glass and fill it with hot spiced coffee.
- Top with a dollop of whipped cream and garnish with a coffee bean if you like.