Ingredients
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1/2 lb spinach, washed, trimmed and torn
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2 oranges, peeled and sectioned
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1 kiwi fruit, peeled and thinly sliced
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1/2 cup pecans, chopped and toasted
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1/2 cup vegetable oil
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1/4 cup raspberry vinegar
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1 tablespoon honey
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1/2 teaspoon orange rind, grated
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1 head bibb lettuce, torn
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2 Red Delicious apples, thinly sliced
Instructions
- For the Salad:
- Combine the spinach, lettuce, orange, apple, kiwifruit (if using), and pecans in a large bowl; toss gently.
- Pour Raspberry Vinaigrette over the spinach mixture just before serving.
- For the Vinaigrette:
- Combine all ingredients in a jar; cover tightly, and shake vigorously. Cover and chill thoroughly. (Makes 1 cup of vinaigrette).