Herb Biscuits

20 mins

4 servings

5.0/5 (3 reviews)

These are really cheap to fix and taste great! We like to serve them with soup or stew or also good with a salad. They are too easy and I think you will really enjoy them if you try them!

Ingredients

1 (10 count) package flakey biscuits
1/4 cup melted butter
1 teaspoon dried celery flakes
1 teaspoon dill weed
1 1/2 teaspoons parsley flakes
1/4 cup dried onion flakes
2 tablespoons parmesan cheese

Instructions

Quarter the biscuits and put them in 2-8 inch cake pans sprayed with non-stick spray.
Combine the remaining ingredients and drizzle evenly over biscuits in each pan.
Bake at 400Â°F for 10-12 minutes.
Invert onto serving plate and serve HOT.
ENJOY!

Prep: 10 mins

Cook: 10 mins

Total: 20 mins

Breads

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Amount Per Serving
Calories 363.5
% Daily Value*
Total Fat 22.4g	34%
Cholesterol 32.7mg	11%
Total Carbohydrate 35.9g	13%
	Dietary Fiber 1.5g	5%
	Sugars 7.4g
Protein 6.1g

Amount Per Serving

Calories 363.5

% Daily Value*

Total Fat 22.4g

34%

Cholesterol 32.7mg

11%

Total Carbohydrate 35.9g

13%

Dietary Fiber 1.5g

Sugars 7.4g

Protein 6.1g