Ingredients
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8 ounces shell pasta
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1 1/2 teaspoons lemon juice
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1/2 cup celery, finely chopped
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6 ounces fresh baby shrimp, cooked and peeled
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8 ounces fresh crabmeat, chopped
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1/2 cup mayonnaise
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1 -2 teaspoon Old Bay Seasoning, to taste
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1/2 cup frozen peas, thawed
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1 tablespoon parsley
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salt and pepper, to taste
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2 tablespoons onions, minced
Instructions
- Cook pasta according to pkg. directions.
- Drain, and rinse in cold water.
- Immediately toss with lemon juice.
- Mix in the remaining ingredients.
- Chill for several hours.
- Serve on a bed a lettuce.