Ingredients
Instructions
- Brown beef and onion in skillet; drain.
- Add pizza sauce, olives, basil, and oregano to beef mixture.
- Stir till thoroughly mixed.
- Cut a thin slice from the top of rolls or loaf.
- Hollow out bottom of rolls to within 1/2" inch of the edges.
- Sprinkle 3 TBSP cheese on the bottom of each roll; or sprinkle half of cheese on loaf.
- Spoon meat mixture into rolls on top of cheese.
- Sprinkle with remaining cheese.
- Replace rolls tops.
- Wrap individually in foil.
- Refrigerate 3-24 hours or freeze.
- To serve: Place foil wrapped sandwiches on baking sheet and bake at 375 for 40 min if refrigerated and 60-75 minutes if frozen.