Buttered Baby Carrots and Sweet Peas

20 mins

4 servings

5.0/5 (33 reviews)

Easy, quick to put together veggie side dish. Goes well with any main course.

Buttered Baby Carrots and Sweet Peas

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Ingredients

Instructions

In a skillet, saute carrots in butter for 5 minutes.
Stir in remaining ingredients.
Cover and simmer for 10 minutes or until vegetables are done.

Prep: 5 mins

Cook: 15 mins

Total: 20 mins

Vegetable

Add to Collection

30-minutes-or-less time-to-make course main-ingredient preparation low-protein side-dishes vegetables easy dietary low-sodium low-calorie low-carb low-in-something carrots 3-steps-or-less

Amount Per Serving
Calories 121.7
% Daily Value*
Total Fat 6.1g		9%
Cholesterol 15.3mg		5%
Total Carbohydrate 14.5g		5%
	Dietary Fiber 4.6g	16%
	Sugars 7.4g
Protein 3.2g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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