Ingredients

Instructions

  1. Heat oven to 350 degrees.
  2. Make puddings separately according to the directions on box.
  3. Set aside.
  4. Mix cream cheese, powdered sugar and 1 cup of cool whip together and set aside.
  5. Mix melted butter, flour and 1/2 cup chopped pecans together and press into the bottom of a 13 X 9 cake pan.
  6. Put in oven until the crust browns (about 10 minutes).
  7. Take out of oven and let cool slightly.
  8. Layer mixtures over crust starting with cream cheese mixture, chocolate pudding, vanilla pudding.
  9. Until mixtures are gone.
  10. Top with the rest of the cool whip, chopped pecans and chocolate shavings from candy bar.