Sourdough Pancakes

15 mins

1 servings

4.5/5 (4 reviews)

This recipe for pancakes uses the sourdough starter. From The Juniour League of Austin's cookbook Necessities and Temptations. Prep time does not include letting sit overnight or making starter.

Ingredients

1 cup sourdough starter
2 cups water
2 1/4 cups all-purpose flour
2 eggs
2 tablespoons sugar
2 tablespoons vegetable oil
1/3 cup milk
1 teaspoon baking soda

Instructions

Mix together sourdough starter, water and flour.
Cover bowl and allow to stand at room temperature overnight.
Whisk in eggs, sugar, oil, milk and baking soda.
Let batter stand 10 minutes.
Using hotter griddle than usual, make pancakes.

Prep: 15 mins

Cook: N/A

Total: 15 mins

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Amount Per Serving
Calories 70.9
% Daily Value*
Total Fat 1.9g	3%
Cholesterol 19.7mg	7%
Total Carbohydrate 11.1g	4%
	Dietary Fiber 0.3g	1%
	Sugars 1.2g
Protein 2.0g

Amount Per Serving

Calories 70.9

% Daily Value*

Total Fat 1.9g

Cholesterol 19.7mg

Total Carbohydrate 11.1g

Dietary Fiber 0.3g

Sugars 1.2g

Protein 2.0g