Ingredients
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1 lb kielbasa, cut into 1/4 inch slices
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2 (14 1/2 ounce) cans diced tomatoes, undrained
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2 cups water
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1 1/2 cups uncooked uncle ben converted rice
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1 cup salsa
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1 medium onion, chopped
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1/2 cup chopped red bell pepper
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1 (4 ounce) can chopped green chilies
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1 envelope taco seasoning
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1/2 cup chopped green bell pepper
Instructions
- Add all ingredients to a slow cooker; stir to mix.
- Cover and cook on LOW for 5-6 hours or until rice is tender.