Instructions

  1. Brown stewing beef in water, in skillet.
  2. Stir in onion soup mix, mushroom soup, garlic Worhestershire and salt and pepper.
  3. Let cook over medium heat for about 15 minutes, stirring often.
  4. Prepare egg noodles while mixture is cooking.
  5. Add sour cream to mixture and spoon onto individual servings of egg noodles.
  6. Sprinkle with Paprika and serve.