Asparagus With Goat Cheese Sauce

45 mins

8 servings

5.0/5 (8 reviews)

Another easy recipe from Cooking Light

Asparagus With Goat Cheese Sauce

Asparagus With Goat Cheese Sauce - Image 1

Ingredients

Instructions

Add asparagus to boiling water and cook until crisp tender, approx 2-4 minutes.
Combine remaining ingredients, pour over asparagus.

Prep: 5 mins

Cook: 40 mins

Total: 45 mins

Vegetable

Add to Collection

60-minutes-or-less time-to-make course main-ingredient preparation side-dishes vegetables easy stove-top dietary low-sodium low-calorie low-carb low-in-something asparagus equipment 3-steps-or-less

Amount Per Serving
Calories 108.2
% Daily Value*
Total Fat 7.0g		11%
Cholesterol 13.6mg		5%
Total Carbohydrate 7.1g		3%
	Dietary Fiber 2.3g	8%
	Sugars 2.2g
Protein 6.1g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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