Instructions

  1. Place all ingredients in order in your bread machine using the regular bread cycle.
  2. If you want pizza dough, use the"dough" setting and roll out flat on a floured surface.
  3. Preheat your oven to 400.
  4. Spray your cooking pan with Pam.
  5. You can also sprinkle a little cornmeal on the pan if you wish.
  6. Lay dough out on your pan and cover with cling film OR apply a little extra olive oil over the surface of the dough.
  7. Let rise for 1/2 hour.
  8. Bake for 15-20 minutes.
  9. Remove from oven, apply toppings and continue baking until toppings are done.
  10. If you wish to make a freeform loaf: Preheat oven to 350°F.
  11. Form loaf on a prepared baking sheet, cover with cling and let rise until doubled.
  12. Bake until golden brown and sounds hollow when thumped (about 30 minutes).
  13. Remove to a cooling rack and lightly coat with butter while still hot for a tender crust.