Ingredients
Instructions
- Mix the oats, milk and dark maple syrup together in large bowl.
- Add in the butter and eggs and use a mixer to blend thoroughly.
- Combine the flour, baking powder, baking soda, salt, brown sugar, and apricots and gradually fold into the batter.
- Drop the muffin batter into buttered muffin tins.
- Bake at 400 degrees for 25-30 minutes.