Instructions

  1. Preheat oven to 375°F.
  2. Cream the shortening and sugar together until fluffy; beat in egg.
  3. Sift the dry ingredients together.
  4. Add the dry ingredients to the batter and mix well.
  5. Refrigerate dough 1 hour before rolling into 1 inch balls.
  6. Roll balls in sugar before baking.
  7. Bake 8-10 minutes on an ungreased baking sheet.