Ingredients

Instructions

  1. Cream together"unpacked" brown sugar, eggs and butter.
  2. Add baking soda, salt and vinegar and mix well.
  3. Add flour 1 Cup at a time and mix well for the first 3 cups. Add additional flour 1/4 cup at a time if necessary until you get a stiff dough.
  4. Chill dough at least 1/2 hour.
  5. Roll dough into 1 inch balls and roll balls in powdered sugar and place on cookie sheet and bake at 375 degrees F for 8 minutes.