Instructions
- Heat oven to 475 degrees.
- In shallow baking dish, toss carrots with oil and salt.
- Roast 12 minutes, then shake pan to toss.
- Roast another 8 minutes, shaking pan once or twice, until brown and tender.
- Serve hot.
Simple Roasted Carrots
This recipe is from some magazine. Makes delicious roasted carrots. Very simple! See the maple glazed version I posted as well!
Prep: 5 mins
Cook: 20 mins
Total: 25 mins
Vegetable