Ingredients
Instructions
- In large skillet, melt 2 Tablespoons margarine.
- Cook onion in margarine until tender.
- Stir in broccoli cheese soup, milk, potatoes and pepper to taste.
- Bring to a boil.
- Reduce heat to low.
- Cover; simmer 5 minutes stirring occasionally.
- Sprinkle with cooked crumbled bacon.
- Garnish with parsley, if desired.