Ingredients

Instructions

  1. Heat oil in skillet over menium heat.
  2. Add onion and chopped garlic and cook till the onion is tender.
  3. Add clam juice to skillet and add all the seasonings.
  4. Simmer over low for 5 minutes.
  5. When pasta is ready, add clams, and remove from heat.
  6. Pour sauce over drained pasta, toss together.