Instructions

  1. Saute first 4 ingredients in hot oil in a large saucepan over medium-high heat until tender.
  2. Add beans and next 5 ingredients.
  3. Bring to a boil; reduce heat, and simmer, uncovered, 20 minutes, stirring occasionally.
  4. Cook spaghetti according to package directions; drain well.
  5. Place spaghetti on serving platter; top with tomato mixture.
  6. Sprinkle with cheese.