Ingredients

Instructions

  1. Combine beans, tuna, tomato, onion and olives in large bowl; combine lemon juice and mustard; gradually whisk in oil; add to salad; mix in chopped basil; season to taste; line 4 plates with lettuce leaves; spoon salad over; enjoy!
  2. Note: this salad makes an exceptional sandwich 'wrap'; use warmed Greek pita bread.