Instructions

  1. Mix together the cereal, sugar, paprika, garlic salt, and seasoned salt.
  2. Separate onion sices into rings- you will only need to use the large size rings, save the smaller rings for another use.
  3. Beat egg until foamy in a small bowl.
  4. Dip onion rings into first the egg, then coat with seasonings (you may need another egg or a little extra seasoning mixture if your onions are particularly large).
  5. Set on greased baking sheets in one layer.
  6. Bake in a preheated oven at 375 F for about 15-20 minutes or until coating is crispy and onions are tender.