Ingredients
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1 lb ground beef
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1 (16 ounce) bag of chopped basic salad greens (or chop up a head of lettuce if you're feeling ambitious)
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1 (15 ounce) can kidney beans, drained
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1 can black olives, sliced (size of can depends on how much you like olives)
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8 ounces shredded sharp cheddar cheese
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12 grape tomatoes, quartered
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1 (9 ounce) bag of nacho cheese plain Doritos, crushed up
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1 (16 ounce) bottle Catalina dressing
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1 envelope taco seasoning mix
Instructions
- Brown ground beef in a skillet, drain, then add taco seasoning mix and whatever amount of water the package calls for.
- Cook meat per directions on taco seasoning mix package, then refrigerate meat (I usually do this the day before I plan to mix up the salad).
- Put lettuce in a great big bowl, then add the beef, beans, olives and cheese and mix/toss really well.
- Just before you plan to serve this, add the tomato chunks and crushed up Doritos and mix them in.
- Pour in the bottle of dressing, mix everything one more time, and serve.