Instructions

  1. In a deep serving bowl, preferably a clear glass bowl, layer ingredients one at a time in the order given from lettuce through water chestnuts.
  2. Mix mayonnaise, Parmesan cheese, sugar, seasoning salt and garlic powder.
  3. Add this mixture as the top layer in the bowl.
  4. Cover and chill the salad overnight.
  5. Before serving, top with crumbled bacon and egg slices.