Ingredients
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8 graham cracker squares (2 1/2 inches each)
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3/4 cup brown sugar, packed
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1/2 cup rolled oats (such as Quaker old fashioned or quick oats, not instant)
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1/2 cup all-purpose flour
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1 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1/2 cup sweet unsalted butter or 1/2 cup margarine, melted
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whipped cream or ice cream, garnish
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4 -6 large tart baking apples, peeled, cored, and sliced thinly (such as Granny Smith)
Instructions
- You will need a 12" round stoneware baking pan for this recipe (such as the Pampered Chef deep dish baker).
- Use enough apple slices to fill the stoneware pan 3/4s full (amount will vary depending upon your apples).
- Finely chop the graham cracker squares and mix with oats,brown sugar,flour, and spices.
- Add melted butter and mix well.
- Spoon this mixture over the apple slices.
- MICROWAVE method: Microwave on high 12-15 minutes or until apple are tender, turning dish after 6 minutes.
- OVEN method: Preheat oven to 350°F and bake 30-35 minutes or until apples are tender.
- Serve with a dollop of whipped cream or ice cream, as desired.
- Cool slightly and serve while still warm.