Ingredients

Instructions

  1. Preheat oven 375 degrees F.
  2. Lightly Spray 8x8 inch pan, mix berries with sugar and cornstarch; toss well to coat.
  3. Stir in orange juice and mix.
  4. In small bowl combine oats, flour, brown sugar, all spice and butter until crumbly; spoon over top of fruit.
  5. Bake in oven 35-40 minutes til bubbly and browned on top.
  6. Serve topped with low-fat frozen yogurt or ice cream.