Ingredients
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1 1/2 teaspoons garlic powder
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1 tablespoon onion powder
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2 tablespoons oregano, ground or 2 tablespoons oregano leaves
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1 tablespoon dried parsley
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1 tablespoon granulated sugar
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2 tablespoons salt or 2 tablespoons salt substitute
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1 teaspoon black pepper
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1 teaspoon ground basil or 1 teaspoon basil leaves
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1/4 teaspoon ground thyme or 1/4 teaspoon thyme leaves
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1/2 teaspoon dried celery leaves or 1/2 teaspoon dried celery flakes
Instructions
- Mix all ingredients together and store in air-tight container.
- ITALIAN SALAD DRESSING: Mix 2 tbs of this mix with 1/4 cup vinegar, 2 tbs water, and 1/2 to 2/3 cup olive oil or canola oil.
- Shake before using.