Ingredients

Instructions

  1. Bring the water to a boil.
  2. Add the cocoa and stir until completely.
  3. dissolved.
  4. Let cool to room temperature.
  5. Add the cocoa and all remaining ingredients except the nuts in the order suggested by your manual.
  6. Select raisin bread setting.
  7. Start.
  8. Add the nuts at the beeper.