Hawaiian Fruit Salad

4 hrs

4 servings

5.0/5 (2 reviews)

This really tastes better with fresh fruit but, in a pinch you can use canned just remember to drain the fruit first.

Hawaiian Fruit Salad

Hawaiian Fruit Salad - Image 1

Ingredients

Instructions

Combine all ingredients in a serving bowl and serve chilled.

Prep: 30 mins

Cook: 4 hrs

Total: 4 hrs

Fruit

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weeknight time-to-make course main-ingredient cuisine preparation occasion south-west-pacific low-protein healthy 5-ingredients-or-less salads fruit easy refrigerator low-fat vegetarian hawaiian dietary low-sodium low-cholesterol low-saturated-fat low-calorie healthy-2 low-in-something brunch equipment 3-steps-or-less

Amount Per Serving
Calories 85.3
% Daily Value*
Total Fat 0.5g		1%
Cholesterol 0mg		0%
Total Carbohydrate 21.5g		8%
	Dietary Fiber 3.8g	14%
	Sugars 13.3g
Protein 1.4g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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