Ingredients
Instructions
- Mix the beef, pork, eggs and milk well.
- Add flour, onion, s&p.
- Mix well.
- In heavy skillet melt some shortening to coat pan.
- Form the mixture into egg shapes (oval kinda).
- brown until done.
- Turn very carefully.
Frikadellar
One of my exchange students, Camilla, from Denmark made these for supper one night, and I never stopped making them.
Prep: 30 mins
Cook: 30 mins
Total: 1 hrs
Meat