Ingredients

Instructions

  1. Preheat oven to 325 degrees.
  2. Place popcorn in a large mixing bowl.
  3. Set aside.
  4. Melt butter in a pan.
  5. Add remaining ingredients and mix well.
  6. Pour Butter mixture over popcorn.
  7. Toss gently to coat.
  8. Spread coated popcorn evenly on a jelly roll pan.
  9. Bake 10 minutes, stirring twice.
  10. WATCH CLOSELY TO PREVENT BURNING.
  11. Store in airtight container up to one week.