Ingredients
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3/4 cup unbleached flour
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3/4 cup whole wheat pastry flour
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3/4 cup oat bran
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3/4 cup flax seed meal
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1 cup brown sugar
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2 teaspoons baking soda
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1 teaspoon baking powder
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1/2 teaspoon salt
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2 teaspoons cinnamon
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1 1/2 cups carrots, shredded
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2 apples, peeled & shredded
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1/2 cup raisins
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1 cup nuts, chopped
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3/4 cup soymilk
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2 eggs, beaten
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1 teaspoon vanilla
Instructions
- Mix together flour, flaxseed meal, oat bran, brown sugar, baking soda, baking powder, salt (if desired), and cinnamon into a large bowl.
- Stir in carrots, apples, raisins (if desired), and nuts.
- Combine milk, beaten eggs, and vanilla.
- Pour liquid ingredients into dry ingredients.
- Stir until ingredients are moistened.
- Do Not over mix.
- Fill muffin cups 3/4 full.
- Bake at 350 degrees for 15-20 minutes.