Ingredients
Instructions
- In large skillet, brown chops in oil on one side, about two minutes.
- Turn chops; add salsa and chilies.
- Lower heat, cover and simmer 8 to 10 minutes.
Tex-Mex Pork Chops
It can't get any easier than this recipe, but you get alot of taste for so little effort. Try to use chops approximately 3/4 inch thick.
Prep: 5 mins
Cook: 12 mins
Total: 17 mins
Pork