Ingredients

Instructions

  1. Heat oven to 375°.
  2. In large bowl, beat butter, granulated sugar, brown sugar, vanilla, and salt with electric mixer until creamy.
  3. Add eggs, beat well.
  4. Stir together flour, and the baking soda.
  5. Gradually add to butter mixture, beating until well blended.
  6. Stir in white chocolate chips and macadamia nuts.
  7. Drop by rounded teaspoons onto ungreased cookie sheet.
  8. Bake 8-10 minutes or until set.
  9. Cool slightly, remove frm cookie sheet to wire rack to cool completely.